This is Bill Keera
Bill Keera is a Thai-born, UK-raised chef, content creator, and cultural storyteller with years of experience cooking in high-level restaurants and for high-net-worth individuals and celebrities. Now on a personal journey to reconnect with his heritage and share with the world. Bill is using food as a bridge between cultures, sharing authentic Thai cuisine, stories, and experiences through travel, digital content, education, and media.
Through immersive content, cookbooks, his own cooking school, and live experiences. Bill is building a modern culinary platform that celebrates tradition while looking firmly to the future. His long-term vision is to create a globally recognised brand that brings people together through honest food, meaningful storytelling, and cultural connection.
Bill is inviting you to join him on his journey.
Bill's Favourite Recipes
Here are Bill’s top favourite Thai food recipes
Bill's Journey Vlog
Follow Bill as he documents his journey through Thailand and beyond in his ongoing YouTube vlog. From street food and local markets to behind the scenes moments and personal reflections, the vlog offers an honest, unfiltered look at life, food, and culture through Bill’s eyes. New episodes are released regularly, sharing the experiences, stories, and inspiration behind everything he creates.
New Magazine out now
Bill has his own magazine where he shares details on his travels, recipes, stories & more
News on Bill
Bill’s latest blog posts
Bill's Products
Looking to go a step further? Explore Bill’s curated experiences and self-guided itineraries for a deeper, more local way to discover Thailand, or browse the shop for a growing range of gifts and merchandise inspired by food, culture, and everyday kitchen life. Whether you’re planning a trip, joining the journey, or taking a piece of it home with you, there’s more to explore.
There is more to come!
Experiences
Itineraries
Gifts & Merch
Bill's in Thailand
Bill's Recipe Pick
Bill loves food almost as much as he loves sharing food with people. Bill will share a new recipe regularly for you to try.
It’s time to try something different in the kitchen
Recipe Categories
